![]() To those who have never worked with yeast before, I would request them to not get intimidated by the use of yeast as it is a very easy and basic recipe. Which type of yeast is used in making garlic bread? ![]() Personally I feel it tastes much better than even the ones you get in Dominos as it is fresh, you get to eat it while it is still hot & you get to add a generous amount of good quality cheese. Also, when you are craving for Dominos style bread and in your head keep comparing it with the one you get there, you don’t get that satisfaction from no-yeast version. ![]() I tried making this garlic bread without yeast too (using yoghurt, baking powder etc) but that typical ‘bread aroma’ and taste was missing from it. It is a great option for appetiser, starters, accompaniment with soups or as a vegetarian side dish with pizzas & pasta like: It is almost semi circle in shape & cut in a way that you can pull out sticks from it. The shape of this bread is inspired from the one that you get at Dominos in India. ![]() In this post a simple recipe for ‘Dominos’ style cheese stuffed garlic bread recipe has been shared which you can easily prepare at home. It is cut in the form of breadsticks which makes them easy to serve. This stuffed garlic bread is brushed with generous amount of herbed butter which makes it even more irresistible. Delectable buttery garlic bread with crispy exterior, soft chewy insides and stuffed with stringy melt in the mouth cheese. ![]()
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